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LONGFIELD TANDOORI


Copyright 2008 All Rights Reserved
77 Station Road, Longfield, Kent DA3 7QA
Tel : 01474 705735 / 708893
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Our fantastic range of Indian & Bangladeshi dishes are created using the freshest and highest quality  ingredients.
Where possible – we look to source from local providers.
Our chef is cultured in the wide range of cooking styles from all over India & Bangladesh – so if there is a dish you would like that isn’t on our menu – or changes to one that is – we will be delighted to satisfy your desire.
We are happy to cater for any special dietary requirements that you may have whether you are eating in our restaurant or ordering food to takeaway


IMPORTANT – Nut Allergy – Should you have any nut or food related allergies, please enquire before ordering
VEGETABLE SIDE DISHES
Mixed V eget able Curry .......................................................................
Bhindi Bhajee (Lady’ s Finger Okra)................................................................................
Brinjal Bhajee.(Aubergine)...............................................................................................
Mushroom Bhajee.................................................................................
Cauliflower Bhajee ...............................................................................
Sag Bhajee (Spinach).............................................................................
Aloo Gobi(Spinach and potato)..........................................................................................
Sag Aloo(Potato and cauliflower).................................................................
Bombay Potato .....................................................................................
Onion Bhajee........................................................................................
Tarka Dal(Lentils with garlic).................................................................................................
Chana Masala(Chick peas).................................................................................................
Sag Panir(Spinach with Indian cheese)...............................................................................
Motor Panir(Peas with Indian Cheese)................................................................................
Aloo Motor(Potatoes and peas)..........................................................................................
Sag Cream...........................................................................................
Dry Vegetable.......................................................................................
Sag Garlic & Mushroom Bhaji ................................................................
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